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Thursday, February 28, 2013

The Healthy Diaries: Brownies

Since I can remember, I've always been a healthy person. I stopped drinking soda when I was 12, only ate candy on the holidays, and sometimes I would even sneak in some Reese's here and there.

Who knows why I changed my eating habits so young; maybe because I was a heavy girl and didn't want to gain any more weight, or maybe it was because I knew deep down some of the food I was eating was damaging to my body. I'm sure one day I'll have an epiphany about this, but as of right now it's still very vague.

Either way, I'm glad I did change my diet. I learned later on in life that I had a slow metabolism for my age, which didn't help my hourglass figure with an extra large gluteus maximus.

But those eating habits have carried on to my young adult years, only they're a little more extreme than not drinking soda and only having a few Reese's every couple of days.

I'm on what you call a gluten free slash dairy free slash sugar free diet right now. I've always enjoyed trying new things, and that includes dieting. It might seem extreme at first, but when you know what to buy and where to buy it, it's not that difficult to follow. Unless you're always around tasty smelling foods like pizza or pasta.

When on this diet, you soon realize that you have to cook/bake most of what you eat. Which isn't necessarily a bad thing, but most cook books or recipes online don't have what you need.

So my mother and I have come up with a few recipes that are gluten free slash dairy free slash sugar free that are surprisingly very good. The one I'm going to post about today is our Healthy Brownies.

Everything you need to know about how to make these delicious guys and what to buy is here in my very own YouTube video.

This took about a day to film and edit, so I hope you enjoy it.


Much love,

Victoria. 


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